The restaurant has won lots of awards and is fine dining, so prices are a little higher than they are in your average Indian restaurant, but it's worth it. Everything is decorated very nicely and as soon as we'd sat down we were brought a complementary amuse bouche - I didn't catch exactly what it was but it tasted a bit like falafel and was yummy!
We got poppadoms and pickle tray to start off with; the poppadoms had cumin seeds in and were yummy but were very thin. I ordered chaat to start with and Laura had dahi puri. The chaat was delicious but very spicy.
All opinions are my own! I just liked the restaurant and thought I'd share :)