It is Yorkshire's first Burmese restaurant, and it is absolutely delicious! It doesn't have lots of seats downstairs, but has more seating upstairs I think. The menu choice isn't huge, but there's a few veggie and vegan options and stuff that the menu said could be made vegan. I went for a lunch special of chickpea masala palata which came with a deliciously sharp coleslaw and fries. Sam got some kind of chicken noodle, I'm not sure exactly what. We shared some tofu fries which were SO good and some jasmine rice. Sam had a Burmese tea and I went for apple and elderflower juice. I thought prices were really reasonable.
The food itself was so good! Nicely spiced but not too hot, really interesting textures and flavours. I would eat it all again, I will have to go back and take Lee!
Masala palata, the palata is the bread type thing
Tofu fries, I would love these every day of my life
Sam's dish and also the jasmine rice